KIN RESTAURANT

21a FOLEY ST, LONDON, W1W 6DS

OPENING TIMES:

MON - SUN | 12PM - 10:30PM

BOOK A TABLE

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Truffle Arancini £12 GF

Crisp on the outside with a rich blend of three vegan cheeses, roasted mushroom and truffle, served on black tea apricot jelly.

Ponzu-Roasted Cabbage £12.5 GF

Charred cabbage with a light ponzu on a creamy base.

Coco Gyoza £14

Crispy tofu gyoza and coconut dip finished with cocoa wasabi mayo.

Broad Bean Croquettes £14 GF

Crispy croquettes served on a bed of butter bean and dill cream.

Sticky Cashew Tofu £12.5 GF

Sticky-glazed tofu paired with cashew-carrot dip.

Green Pea Tarte £13

Cold served tarte filled with savoury green ganache topped with freshly seasoned green peas.

GF - Gluten-Free | GF* - Gluten-Free option available

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21a FOLEY ST, LONDON, W1W 6DS